Copperstill Bourbon Bar

Copperstill Bourbon Bar sits on a well-trod stretch of downtown Neenah, across from the green sprawl of a city park and just a short walk from local hotels. It’s the kind of place where locals and travelers both find themselves settling in—a bourbon lover’s waystation with old brick bones and a certain Midwestern hush. Step inside and you’re greeted by a warm, intimate room: a classic U-shaped bar takes center stage, flanked by sturdy high-top tables for small groups who want to lean in close and talk over clinking glasses. The shelves are lined with an impressive array of bottles—rare bourbons, local standouts, a few curveballs for the curious. The bartenders know their stuff: patient with newcomers, eager to guide even the most committed beer drinkers toward something unexpected. It’s easy to lose track of time here, especially when the pizza arrives hot and the pours come generous. Regulars praise the easygoing atmosphere, making it their go-to after work or on slow solo evenings. Out-of-towners drift in after weddings or tournaments at nearby venues, drawn by word-of-mouth and the promise of a perfect Old Fashioned. Copperstill isn’t without its rough edges. When things get busy or staff are stretched thin, patience is required—service can lag and some guests have left frustrated after being overlooked. But when it’s on its game, there’s nothing quite like it in Neenah: part whiskey temple, part neighborhood retreat. The outdoor patio offers a breath of fresh air on summer nights, while inside remains cozy through the long Wisconsin winter. This is as much a community den as it is an enthusiast's haunt—a bridge between lifelong residents swapping stories at the bar and bourbon pilgrims scanning labels for something rare.